Dinner
Mondays – Saturdays 5:30pm – 9:00pm
Dinner Closed on Sundays and Public Holidays
Entree
Garlic Bread (v)
Add Cheese
$9
$2.5
Soup of the day (gfo)
See staff for today’s soup, servied with crusty bread
$14
Aranchini (v)
Pumpkin spinach, pinenuts, romesco sauce
$18
Salt & Pepper Squid (gf)
Dusted squid serviced with a micro salad and kaffir lime aoli
$19
Popcorn Chicken (gf, dfo)
Crunchy chicken pieces in an American style buffalo sauce served with ranch dressing
$18
Ceasar Salad (gf, vo)
Cos lettuce, crispy bacon, parmesan crisps, rosemary croutons, caesar dressing and egg
$16
Add Chicken
$5
Asian Pork Belly Bites (df)
Crunchy golden fried pork belly, tossed with a sticky Ponzu sauce, fresh chilli and fried onion
$16
Mains
250g Sirloin (df, dfo)
Served with choice of 2 x sides and sauce
$39
Add Surf n’ Turf Topper
$8
300g Scotch Fillet (gf, dfo)
Served with choice of 2 x sides and sauce
$45
Add Surf n’ Turf Topper
$8
Parmesan & Herb Crumbed Chicken Schnitzel
Chicken Schnitzel Serviced with choice of 2 x sides and sauce
$28
Add Parmi Topper
$5
Lamb Shank (gf, dfo)
24 hour braised red wine, gravy lamb shank. Served with creamy polenta, mixed greens and honey glazed baby carrots
$26
Roasted Root Vegetable Stack (gf, gf, v)
Roasted pumpkin, grilled eggplant, charred capsicum, baby beetroot, smashed herbed chat potato, sugo tomato sauce
$24
Add Pork belly bites
$5
Curry of the Day (gfo, dfo, vo)
$25
Market Fish (gf, dfo)
See staff for today’s fish of the day. Potato gratin, buttered broccolini, glazed carrots, charred lemon cheek, herb butter sauce
$33
Prawn Linguine (vo)
Fresh tomato salsa, fine herbs, garlic, red onion, spinach, fresh chilli, marinara sauce and fresh parmesan
$26
Angus Beef Burger (gf, dfo)
Beef Pattie, lettuce, tomato, onion, pickles, smokey BBQ sauce, served with fries
$22
Pizzas 11″
Margherita
$24
Supreme
$24
Meatlovers
$24
Gluten free pizza base
$2
Desserts
Sticky Date Pudding
butterscotch sauce, vanilla ice cream, fresh strawberries
$14
Decadent Chocolate Tart
Macadamia praline, mascarpone, dark berries
$14
New York Cheesecake
Raspberry Compote, Dulce de leche caramel
$14
Strawberries & Cream Parfait
Pistachio crumb, chocolate ganache
$14
Juniors
Fish & Chips
$14
Nuggets & Chips
$14
Spaghetti Bolognese
$14
Sides & Sauce
Seasoned fries with aioli
$8
Mixed seasonal vegetables
$8
Mashed Potato
$8
Garden Salad
$8
Sauces: Gravy, mushroom, pepper, dianne, jus
$3
Meatlovers
Accor Plus discounts apply to food only. No additional vouchers or certificates may be used when utilizing Accor Plus dining discount privileges. Discounts are not available when combined with Mercure Albury promotional dining offers and events or on public holiday’s.
gf – gluten-free gfo – gluten-free option df– dairy free v – vegetarian